Pistachio Pasta
Pistachio Pasta

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pistachio pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pistachio Pasta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pistachio Pasta is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pistachio pasta using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pistachio Pasta:
  1. Get 1 cup cooked pasta (any kind)
  2. Get 250 g breast chicken
  3. Prepare 1 small sweet onion/white onion, chopped
  4. Make ready 2 tbsp olive oil
  5. Take 2 tbsp balsamic vinegar
  6. Get 2 tbsp feta cheese
  7. Take 1 tbsp brown sugar
  8. Prepare 4 tbsp water
  9. Make ready to taste Salt and black pepper
  10. Get Pistacio puree; in food processor
  11. Take 3 tbsp pistachio ground
  12. Prepare Parsley
  13. Get leaves Mint
  14. Make ready 6 tbsp olive oil
  15. Prepare 3 gloves garlic
  16. Prepare to taste Salt and black pepper
  17. Make ready Garnish:
  18. Take 1 tbsp coconut flakes
  19. Prepare 1 tbsp pistachio powder
Instructions to make Pistachio Pasta:
  1. In cooking pot,heat olive oil over meduim heaat then add onion then add chicken. Keep it till the chicken dry.
  2. Then add balsamic vinegar,salt and black pepper,feta cheese and sugar then cook for a minute.
  3. Then add pistacio puree mix well then add pasta cooked. And cook for 5 minutes.
  4. Serve and enjoy..😁😁

So that’s going to wrap it up for this special food pistachio pasta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!