Chocolate chip butter cookies
Chocolate chip butter cookies

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip butter cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive. All Reviews for Chewy Peanut Butter Chocolate Chip Cookies.

Chocolate chip butter cookies is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chocolate chip butter cookies is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate chip butter cookies using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip butter cookies:
  1. Get 500 g salted butter
  2. Take 1 teaspoon vanilla essence
  3. Prepare 175 g caster sugar
  4. Get 1 egg
  5. Prepare 450 g Plain flour/ Top flour
  6. Prepare 450 g choc chip

Infused with the toffee-like flavor of browned butter, loaded with semisweet chocolate, and topped off with flaky sea salt, these brown butter chocolate. Want to know what makes chocolate chip cookies even better? The extra butter in these cookies makes them super tender. Everyone will wonder about your "secret ingredient," but only you'll know the reason for the popularity of your easy chocolate chip cookies.

Instructions to make Chocolate chip butter cookies:
  1. Beat soften butter then add in egg and vanilla essence
  2. Add sugar, beat until mixture become pale
  3. Add flour and mix well. Then add in choc chip. Done!
  4. Transfer your dough into piping bag if you like it neat. You may want to chill your dough for 30 minutes in the fridge. Dough can also last up to 6 months in a freezer.
  5. Pipe out your cookie mixture onto tray. While doing that make sure you have preheated your oven at 170°C for 20 minutes
  6. Bake cookies for 15-20 minutes. Depending on your oven

Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe. If you do I cannot guarantee they will turn out. I use Kirkland Brand Salted Butter from Costco to make these cookies. The Best Chewy Chocolate Chip Cookies.

So that is going to wrap this up with this special food chocolate chip butter cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!