Spagetti with fried plantain,egg and vegetable
Spagetti with fried plantain,egg and vegetable

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spagetti with fried plantain,egg and vegetable. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spagetti with fried plantain,egg and vegetable is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spagetti with fried plantain,egg and vegetable is something which I’ve loved my entire life. They’re fine and they look wonderful.

Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny. Drain the pasta, and toss with the eggs and oil, breaking up the whites as you do..steamed mussels, warm vegetable salads, sautéed greens, or even on eggs without the pasta. Crispy Eggs Adapted from and inspired by Rhonda's Spaghetti with Fried Eggs with Pangritata for I like spaghetti a lot and this combination with eggs makes you really sated.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spagetti with fried plantain,egg and vegetable using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Spagetti with fried plantain,egg and vegetable:
  1. Get 1 packet Spagetti
  2. Get 2 Ripe plantain
  3. Take 3 Carrots
  4. Take Salt
  5. Get 2 Fresh pepper
  6. Get 2 Maggi
  7. Take 1/4 kg Groundnut oil
  8. Take Handful Spring onion
  9. Prepare 2 Eggs
  10. Get 1/2 teaspoon Tumeric
  11. Prepare 1/2 teaspoon Curry

Bring a large pot of well-salted water to a boil and cook pasta to al dente according to directions on box. Add the garlic and immediately break the eggs into the skillet. If need be, lower the heat a bit. You want the garlic to cook without burning and the egg whites to set, but the.

Instructions to make Spagetti with fried plantain,egg and vegetable:
  1. Boil egg for 3minutes is ok.
  2. Boil water as is boiling break the spagetti inside and boil for 7minutes.
  3. Bring it down and wash.
  4. Cut onion and pepper,grate ginger and garlic,
  5. Wash and cut carrots and spring onion.
  6. Put clean frying pan on fire,pour in groundnut oil and onion.
  7. Fry for 20seconds and add tomatoes paste.
  8. Leave it to fry for 2minutes then add water and cover to boil.
  9. After 3minutes uncover and add curry,maggi,salt and tumeric.
  10. After 2minutes add the spagetti and turn very well.
  11. Boil for another 10minutes then when is almost dry pour in the sliced carrots and spring onion.
  12. Stir and boil for 1 more minute.pminute.pminute.bring down
  13. Peel and slice plantain.fry with vegetable oil for 3minutes.
  14. Add all the foods together and enjoy.

Get your added nourishment from generous salads and steamed vegetables on the side. Those Italian grandmothers knew what they were doing with this one. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. This is designed to be a low cost recipe.

So that’s going to wrap this up for this exceptional food spagetti with fried plantain,egg and vegetable recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!