Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vermicelli pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
vermicelli pudding is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. vermicelli pudding is something which I have loved my entire life. They’re nice and they look fantastic.
A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with cardamom and a few raisins is a beloved traditional food for Eid breakfast. Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles. Indian, Vegan , gluten-free option, nut-free option.
To get started with this recipe, we must prepare a few ingredients. You can cook vermicelli pudding using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make vermicelli pudding:
- Prepare vermicelli pudding
- Take 2 tbsp butter
- Make ready 1 cinnamon stick
- Prepare 4 cardamon pods ( crushed )
- Make ready 1 tbsp sultanas
- Get 1 tbsp finely slivered almonds
- Take 750 ml water or milk
- Get 100 grams sugar
- Take 125 grams rosted vermicelli
Gulkand Seviyan Kheer Rose flavored sweet vermicelli pudding. by ministryofcurry. Vermicelli is traditionally a type of Italian Pasta that look like small, thin worms. Vermicelli is very popular in India & we make sweet and savory dishes with this ingredient. See more ideas about Vermicelli, Indian desserts, Food.
Steps to make vermicelli pudding:
- melt butter in a heavy pan over medium heat. add cinnamon stick , cardamon, sultanas and almond. fry for 30 secs.
- pour in water or milk slowly and bring to boil. add sugar and mix well.
- next add vermicelli and stir frequently until all liquid evaporates.
- put the pudding in a lightly greased serving bowl and refrigerates.
- serve cold, cut into segments.
Vermicelli Pudding, also known as Seviyan Kheer is a very popular Indian recipe. Learn how to make/prepare Vermicelli Pudding by following this easy recipe. It's slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom, decorated with pistachios, cashews and sultanas. Learn how to prepare this Vermicelli Pudding (Seviyan Ki Kheer) recipe like a pro. Roasted vermicelli is used to make this aromatic pudding.
So that is going to wrap this up for this special food vermicelli pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
