Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hot platter oat flakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Hot platter oat flakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Hot platter oat flakes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hot platter oat flakes using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hot platter oat flakes:
- Get oat flakes
- Make ready 1 1/2 cup milk (or 1 cup water less tasty)
- Get 1 cup oat flakes
Top view of scattered dried berries, oat flakes and nuts on white wooden table. Caramel pankaces served on white platter, closeup. Oat flakes, described by Grain Millers Inc. as oat grains that have been kiln-dried, steamed and flattened, are nutritious, versatile components not only of cereals but also of whole grain breads, muffins and other baked goods. Both are the whole oat that is steamed and rolled flat, the difference is how thick the flake is.
Steps to make Hot platter oat flakes:
- In a milk pot add the milk (or water) and the oat flakes and let it simmer for 2 min.
- For extra taste you can add honey / sugar with cinnamon or some berries and nuts.
The thicker the flake, the longer it will take to cook Finally we come to instant oats. These are quick oats that have been precooked, so all you need to do is add hot water. Usually there is sugar pre-added to. - Related Keywords rolled oat flakes, instant oat flakes. Oats, oat flakes, rolled oats in wooden bowl. concept of healthy eating, dieting, healthy lifestyle and weight loss. Scarica subito la foto Oat Flakes Rolled Oats In Bowl Milk And Spikes.
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