Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hawaiian mac salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hawaiian mac salad is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Hawaiian mac salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have hawaiian mac salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hawaiian mac salad:
- Take 3 cups dry macaroni
- Get 3 tbsp apple cider vinegar
- Make ready 2 carrots, peeled and grated
- Make ready 1 large shallot, minced
- Get 1 1/4 cup mayonnaise
- Take 1 cup kewpie mayonnaise
- Prepare 1/4 cup whole milk
- Take 1 tbsp sugar
- Make ready 2 hard-boiled eggs, chopped (optional)
Instructions to make Hawaiian mac salad:
- Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
- While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
- Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.
So that’s going to wrap this up with this special food hawaiian mac salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
