Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna fish stuffed courgette. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tuna Fish Stuffed Courgette is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tuna Fish Stuffed Courgette is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook tuna fish stuffed courgette using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Fish Stuffed Courgette:
- Get 2 courgettes
- Take 1 can tuna fish
- Get 3-4 celery stalks
- Prepare 1 onion
- Take 3 tablespoon olive oil
- Get Salt and black pepper
Steps to make Tuna Fish Stuffed Courgette:
- Preheat the oven in 180 °C. Cut the courgettes in 2 pieces and remove the inner part with a spoon. Add salt and olive oil and bake for 5 minutes.
- Put olive oil, onion and celery stalks in frying pan. Cook for 5-6 miutes. Later add the inner part of courgettes that was removed before, cook 2-3 minutes more. Turn off stove. Add tuna fish, salt and black pepper and mix.
- Lastly fill the courgettes with the ingredients and bake 30 minutes.
So that’s going to wrap it up for this special food tuna fish stuffed courgette recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
