Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, banana pudding icebox cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Pudding Icebox Cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Banana Pudding Icebox Cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook banana pudding icebox cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Icebox Cake:
- Take 11 oz box vanilla wafers
- Get 3/4 cup cold milk
- Get 1 (3.4 oz) vanilla instant pudding mix
- Prepare 5 large bananas thinly sliced
- Prepare 8 oz cool whip
Instructions to make Banana Pudding Icebox Cake:
- Make pudding according to box
- Arrange a layer of wafers on bottom of 8" springform pan, dipping each wafer in milk.
- Put 1/3 of pudding on top of wafers.
- Arrange a layer of bananas over pudding.
- Top with 1/3 of cool whip
- Repeat layers 2 more times
- Cover with plastic and freeze until hard about 4 hours
- Top with cool whip and wafers if desired
So that’s going to wrap it up with this exceptional food banana pudding icebox cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
