Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, keto mini meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Mini Meatloaf is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto Mini Meatloaf is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have keto mini meatloaf using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto Mini Meatloaf:
- Make ready 1.5 lbs 80/20 ground beef
- Prepare 2 eggs
- Take 1/2 cup ground flaxseed (aka milled flax)
- Make ready 1/2 cup heavy cream
- Prepare 1/2 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Prepare 1/2 tsp salt
- Get 1/4 tsp pepper
Steps to make Keto Mini Meatloaf:
- Preheat oven to 350°F. Arrange four mini loaf pans spread evenly on a baking sheet. Set aside.
- Place all ingredients in a large bowl. Mix until well combined. I like doing this by hand to ensure everything is evenly blended.
- Divide meat mixture into four portions. Roll each portion into a log shape. Place one meatloaf per loaf pan. Press down on each log to mold to shape of loaf pan.
- Place in oven. Bake 25-30 minutes. Top with sugar free salsa, sugar free ketchup, or any other keto friendly topping you wish. Enjoy!
So that’s going to wrap this up for this exceptional food keto mini meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
