Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, open face hot ham and cheese sandwich. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Open Face Hot Ham And Cheese Sandwich is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Prepare 2 Slices Sourdough Bread
- Make ready 4 Tbsp Butter
- Take 4 Slices Ham
- Prepare 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Steps to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that’s going to wrap this up with this exceptional food open face hot ham and cheese sandwich recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!