Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, seared lamb chops. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seared Lamb Chops is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Seared Lamb Chops is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have seared lamb chops using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seared Lamb Chops:
- Get 6 lamb chops
- Get 1/2 cup white wine
- Make ready 2 tbsp dijon mustard
- Get 2 tbsp rosemary
- Take 2 tbsp olive oil
- Take 2 tbsp butter
- Prepare salt and pepper
Instructions to make Seared Lamb Chops:
- Marinade lamb chops in wine, dijon mustard, salt, pepper, and rosemary. Refrigerate over night.
- Heat olive oil and butter in a skillet over medium - high heat. Sear the lamb chops 4 minutes per side, flipping over only once.
- Let's rest for 5 minutes before serving. I served mine with a mushroom gravy on top with a side of repinni.
So that is going to wrap it up for this special food seared lamb chops recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
