Hotdog, Ham and Cheese Roll
Hotdog, Ham and Cheese Roll

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, hotdog, ham and cheese roll. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Low carb very good and quick meal or, slice adding toothpicks and serve as an appetizer. Spread the cream cheese over the two heated slices. Tips in making Deep Fried Ham and Cheese Roll.

Hotdog, Ham and Cheese Roll is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Hotdog, Ham and Cheese Roll is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have hotdog, ham and cheese roll using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hotdog, Ham and Cheese Roll:
  1. Get 3 tablespoons water
  2. Make ready 3 tablespoons cream cheese divided room temperature
  3. Get 4 slices ham luncheon meat
  4. Take 1/4 pound hotdogs 2 of them
  5. Get To taste Heinz tomato ketchup
  6. Take To taste yellow prepared mustard

I like to freeze the prepared bread rolls for a few minutes before frying so the cheese firms up a little and does not ooze out of the rolls during frying. Lay the Parma ham slices over one half, overlapping them slightly, and sprinkle with the cheese. Fold the uncovered pastry over to sandwich the ham and cheese, then press down around the edges to seal. Roll the pastry over so that the join is on the bottom and press down to seal well.

Instructions to make Hotdog, Ham and Cheese Roll:
  1. Heat two of the ham slices in a skillet.
  2. Spread the cream cheese over the two heated slices. Place the hotdog on the edge of the coated ham slice.
  3. Roll it up then add the second ham slice and roll it up around the first one. Put into a skillet flap side down. Sear well so it will seal. Best to do this while the slice is unheated so sear will stick.
  4. Add lid to get hot. Then add water to steam fry till hotdogs are cooked and hot. This will take about 5-7 minutes.
  5. Move to a plate and serve with ketchup and mustard. I hope you enjoy!!!!

Cut each roll into pieces, however big you want the sausage rolls. With a knife, trim edges of the bread and with a rolling pin, flatten until very thin. Spread a thin layer of jam on the top side of the bread slice. Arrange a piece of ham over the jam and place cheese strip at the edge of the bread. Roll the sausage into a chub using the plastic bag like a sushi rolling mat.

So that is going to wrap it up for this exceptional food hotdog, ham and cheese roll recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!