Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋
Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is something which I have loved my whole life. They’re nice and they look wonderful.

But why is the rum gone? Although I've never been the biggest fan of rum as a drink, its sweet and somewhat spicy flavor profile can magically enhance. We're kicking it off with homemade raisin rum ice cream.

To begin with this particular recipe, we must first prepare a few components. You can have homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:
  1. Prepare 500 g Whipping cream
  2. Make ready 180 g Condensed milk
  3. Take 80 g Cocoa powder
  4. Make ready Assorted nuts (chopped)
  5. Get Raisin soaked in rum in advance
  6. Get Dark chocolate (grated)

I bet you have never had rum and raisin ice cream! This adult ice cream combines the savory chewy components of raisins with the sharp taste of rum. Sugar, milk powder, cream, and egg are added to the mix for a very delicate smooth ice cream that remains easy to scoop even after being. Combine raisins, rum and vanilla extract in small bowl; cover and stand overnight.

Steps to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:
  1. Pour the cold whipping cream into a big bowl and whisk with an electric mixer in medium high speed until soft peaks formed (around 3 minutes). For better result, place the bowl of whipping cream into another bowl of iced water when you whip the cream, to ensure the cream is really cold
  2. Add in the cocoa powder (sifted) and condensed milk and continue to whip until you have stiff peaks, around 2-3 minutes
  3. Mix in the chopped nuts, grated dark chocolate and rum raisin (optional) or your favorite condiments and transfer to a container
  4. Cover the container and keep in the freezer at least for 6 hours before serving
  5. Based on this recipe, you can create endless flavors with your own imaginations ! Have fun and enjoy !

This was my first try at homemade ice-cream since i recently got an ice-cream maker as a birthday present. In small saucepan over medium heat, combine cream and chocolate covered raisins. Whisk in milk, egg and flavoring. Decorate with mint and sprinkle with nuts if desired. Be it ice-cream or chocolate, rum and raisins is an all-time favourite flavour.

So that is going to wrap it up with this exceptional food homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!