Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese crispies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheese Crispies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheese Crispies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese crispies using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Crispies:
- Prepare 4 oz unsalted butter, softened
- Prepare 1.25 cups shredded extra-sharp cheddar cheese
- Prepare 1 cup flour
- Take 3/8 teaspoon salt
- Make ready 1/4 teaspoon cayenne pepper
- Make ready 1.25 cups rice crispies cereal
Instructions to make Cheese Crispies:
- Mix the butter and cheese together with a hand mixer until blended.
- In another bowl, combine the flour, salt and cayenne pepper.
- Gradually add the flour mixture to the cheese mixture until combined. Then stir in the rice crispies and mix well.
- Turn onto a lightly floured surface and knead 4-6 times, forming a stiff dough.
- Shape the dough into a 7" long roll. Wrap in cling film and refrigerate for at least one hour or (preferably) overnight.
- Preheat the oven to 350°F and line a baking sheet with parchment paper (or coat with non-stick cooking spray).
- Unwrap the dough and cut into 1/4" slices. Place on baking sheet (making sure they are not touching one another) and bake for 14-16 minutes until edges are golden brown.
- Place on wire racks to cool.
So that is going to wrap it up for this special food cheese crispies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!