Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mini cherry cheesecakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mini Cherry Cheesecakes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mini Cherry Cheesecakes is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Cherry Cheesecakes:
- Get FOR THE BASE:
- Get 1 cup Graham cracker crumbs
- Take 3 tablespoons butter
- Prepare 1 teaspoon sugar
- Make ready FOR THE FILLING AND TOPPING:
- Make ready 1 (8 oz) package of cream cheese, softened
- Take 1/3 cup sugar
- Prepare 1 teaspoon vanilla or almond extract
- Make ready 8 oz whipped topping
- Get 1 can cherry pie filling or any fruit pie filling
Steps to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that is going to wrap it up with this exceptional food mini cherry cheesecakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
