Crab and Fresh Sweetcorn Soup
Crab and Fresh Sweetcorn Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crab and fresh sweetcorn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crab and Fresh Sweetcorn Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crab and Fresh Sweetcorn Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook crab and fresh sweetcorn soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crab and Fresh Sweetcorn Soup:
  1. Prepare 300 Gr Fresh Sweetcorn - removed from Cob - if you have to can use Tinned
  2. Make ready 1 Tbls Olive Oil
  3. Take 3 Spring Onions - really finely chopped
  4. Take 2.5 cm fresh Ginger - chopped into Matchsticks
  5. Make ready 250 Gr Crab meat - as lumpy and whole as possible
  6. Take 1 Ltr Chicken Stock
  7. Take 1 Tsp Corn Flour (mix with 4 tbsp of the chicken stock to form a paste)
  8. Take 1 Large Egg
  9. Prepare 1 Tbls Sesame Seeds
  10. Take 1 Red Chilli very finely chopped
Steps to make Crab and Fresh Sweetcorn Soup:
  1. Put 220 Gr of the sweetcorn into a food processor and blend to a smooth purée.
  2. Put the oil in a pan over a medium heat. Add the spring onion and ginger and fry for 3-4 minutes, until the onion is softened, Do NOT Brown
  3. Add the crabmeat, sweetcorn purée and the stock and bring to the boil. Reduce the heat and simmer for five minutes
  4. Add the remaining whole sweetcorn and the cornflour paste and cook and Stir until thickened.
  5. Pass the beaten egg through a fine sieve held over the soup to create strings of egg in the soup. They should make strands.
  6. Put into 4 bowls and add a few more Spring onions, Sesame seeds and the Chilli to garnish

So that’s going to wrap it up for this special food crab and fresh sweetcorn soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!