Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, strawberry-ice cream. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry-Ice cream is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Strawberry-Ice cream is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry-ice cream using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry-Ice cream:
- Get 2 cups Strawberry pulp (puree)
- Make ready 2 Eggs
- Prepare 2 cups milk Dairy
- Make ready 3 tbsps cashew Powder(badam Powder)
- Prepare 1 cup fresh cream
- Prepare 1/4 tsp Vanilla essence
- Make ready 1 tsp lemon rind
- Take 5 tbsps sugar
Steps to make Strawberry-Ice cream:
- Blend strawberry with 2tbsps of sugar and prepare the pulp
- Soften the eggs in a blender and add one cup of cold milk.Dissolve the almond powder in one cup of warm milk.Mix both well adding sugar. Pour the mixture into a thick bottomed pan and slowly heat overthe fire,continuously stirring for about 10 minutes till the contents becomes thick as custard. Take out from fire and continue stirring till it is cold. Now add vanilla essence and finally the strawberry puree and lemon rind. Pour it into an ice cream tray and keep it for freezing
- After about one hour or more when the custard starts freezing, take out from the freezer, scrape it into a bowl and whip well in a mixie till it is soft. Fold in the fresh cream and put it back in the freezer. REPEAT whipping the mixture again after 1-2 hours, when it is partially frozen.Allow it to refrigerate in minimum temperature for 7 to 8 hours. Repeat beating just 2 hours before serving The soft fluffy and yummy ice cream with good flavour and attractive colour is ready.Decorate wit…
- Hint: If you want to avoid eggs, use the ice cream powder,instead of milk and eggs. You can also use 3 tbsps of milk powder dissolved in minimum warm water instead of using fresh cream.
So that is going to wrap this up for this special food strawberry-ice cream recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
