Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken mayo french toast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Mayo French toast is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Mayo French toast is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken mayo french toast using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Mayo French toast:
- Take 500 g white bread
- Take 1 whole chicken breast
- Get Handfull shallots
- Make ready 2 tablespoon mayonnaise
- Make ready 3 eggs
- Make ready to taste Salt and pepper
- Make ready 4 tablespoon butter
Steps to make Chicken Mayo French toast:
- Boil your chicken breast until well cooked.Leave it to cool down
- Shred the chicken breast into small chunks,put it into a bowl and season it with salt and pepper.Add mayonnaise and mix it until well combined.Set aside
- Take out your bread,remove the outer crust.
- Roll out your bread into thin slices using a rolling pin.
- Fill your bread with chicken mayo mixture and cover it with another slice of bread making sure to press the edges so that the mixture won't come out..
- Beat your eggs and season them with salt and pepper.Put your shallots in there as well.
- Dip your bread in eggs making sure to coat it on all sides.
- Heat your pan and put butter until melted.
- Fry your bread until golden brown on each side.Leave it to rest on a board for a minute.
- Cut it into desirable shapes..
So that’s going to wrap it up for this special food chicken mayo french toast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!