Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked lentils. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Lentils is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Lentils is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked lentils using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Lentils:
- Make ready 4 cup red lentils
- Make ready 1 each red, yellow and orange peppers chopped
- Take 2 onions chopped
- Take 2 clove garlic chopped
- Make ready 1 tbsp each basil, cilantro, chipolte rub, onion salt
- Make ready 1 tsp each ground coriander, ground cumin
- Make ready 1 large (as desired) amount of favorite shredded cheese (I used marble)
- Make ready 1 jar favorite brand portabello mushroom tomato sauce
Steps to make Baked Lentils:
- Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
- Preheat oven to 450°F
- Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
- Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
- (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)
So that’s going to wrap it up with this exceptional food baked lentils recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
