Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bread pudding is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Bread pudding is something that I have loved my entire life. They’re nice and they look wonderful.
Never waste another loaf of bread! Bread pudding gives stale bread the star treatment in this classic and comforting dessert. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread pudding using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Bread pudding:
- Make ready 5 Eggs (room temperature)
- Make ready 1 cup Castor sugar
- Make ready 1 tsp Vanilla essence
- Take 1/4 tsp Cardamon powder
- Get 200 ml Fresh cream
- Prepare 3 cups Milk
- Get 100 gms Butter(melted
- Prepare 12-15 Bread slices
- Prepare As required Almonds
- Get As required Raisins
- Prepare For Bread pudding sauce:-
- Make ready 2 tbsp Butter
- Get 1 tbsp Flour
- Take 1/2 cup Castor sugar
- Take 1 Egg
- Prepare 1 tsp Vanilla essence
- Prepare 1/2 cup Milk
Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. Press down on the bread cubes to help the bread absorb the custard and let the pudding sit until most of the liquid has been absorbed. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.
Steps to make Bread pudding:
- In bowl add eggs,castor sugar and then whisk. Until the sugar dissovles.
- Add vanilla essence,cinnamon powder,cream and whisk until well combined
- Add milk,melted butter and whisk again and set aside.
- Crease baking dish with butter and sprinkle castor sugar.
- Add bread cubes,almonds,raisins,chocolate chips,prepared egg mixture.
- Bake in preheated oven at 180C for 30-35min
- Let it cool.
- Bread pudding sauce:- In sauce pan,add butter and let it melt.
- Add flour and whisk well
- Add castor sugar,egg and whisk until well combined.
- Add vanilla essence and milk,whisk continusly and cook until sauce thickens
- Let it cool.
- After baking,drizzle prepared sauce and serve chilled!!
For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.
So that is going to wrap this up with this exceptional food bread pudding recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
