Eggplant rolls filled with ham & cheese
Eggplant rolls filled with ham & cheese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eggplant rolls filled with ham & cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Eggplant rolls filled with ham & cheese is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Eggplant rolls filled with ham & cheese is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggplant rolls filled with ham & cheese:
  1. Get For the rolls
  2. Take 2 eggplants
  3. Make ready 3 slices swiss cheese
  4. Make ready 3 slices ham
  5. Take For the sauce
  6. Prepare 150 ml tomatoes sauce
  7. Get Fresh basil
  8. Prepare 1 pinch Salt
  9. Get 1 tsp olive oil
  10. Make ready 1 cloves garlic

Coat eggplant with oil or cooking spray. Saute Onion in a little oil until soft and. Breaded eggplant rolls with ricotta, ham, and spinach filling. Cover your eggplant slice with the flour mixture, making sure to shake off any excess.

Instructions to make Eggplant rolls filled with ham & cheese:
  1. Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
  2. Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
  3. When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
  4. Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
  5. Bake them in a preheated oven of around 160 degrees for 20 minutes.

Then dip into the egg mixture, transfer into the breadcrumbs, making sure to completely cover both sides. Egg Roll Skillet (Image credit: Ghazalle Badiozamani). If you're looking for a quick snack or Did you know you can bake egg rolls? Does It Go On A Pizza? Slices of grilled eggplant make for a showy meal when they're topped with mozzarella and ham, rolled up and baked in tomato sauce until meltingly tender.

So that’s going to wrap this up with this special food eggplant rolls filled with ham & cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!