Chicken soup (nilagang manok)
Chicken soup (nilagang manok)

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken soup (nilagang manok). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kindly click SHOW MORE for the list of ingredients. :) Hi everyone! In this video, I am sharing with you a simple, healthy and masarap na Nilagang Manok. Nilagang Manok is a simple Filipino chicken soup with clear broth.

Chicken soup (nilagang manok) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken soup (nilagang manok) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have chicken soup (nilagang manok) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken soup (nilagang manok):
  1. Get cabbage (recycled)
  2. Prepare 1/4 Chicken (1 breast chicken)
  3. Take 1 pcsTomato
  4. Take 1 pcs Onion
  5. Get 1 pcs Potato
  6. Prepare 2 pcs Garlic
  7. Make ready pcs Ginger small
  8. Make ready To taste Salt and pepper
  9. Prepare Water no exactly measurements

This recipe calls for chicken, potatoes, and spices. You can also add vegetables to this comforting one-pan meal. How to make Nilagang Manok (Boiled Chicken Soup). Nilagang manok or boiled chicken soup is one of the simplest Filipino recipes by just boiling the chicken and putting all the vegetables and spices in a pot until cooked and presto! you have a tasty nilagang manok dish.

Instructions to make Chicken soup (nilagang manok):
  1. Clean the vegetable at cut into regular size /cubes.
  2. And then boil the water with garlic ginger tomato and onion for 10 minutes before i add the chicken &potato (i put half of lemon to marinate of chicken and salt.) Cook for 25 minutes.
  3. After 25 minutes add pepper to taste add salt if needed. Then cabbage and chili🌢 just wait 5 minutes then finish. πŸ˜ŠπŸ‘.
  4. You can eat with rice 🍚 πŸ˜‹πŸ‘Œ.
  5. Tell me guy if you try my ricipe.& Comment below if you like my ricepe. Thank you. ❀❀❀

In choosing the chicken used in this recipe, it is preferable to choose a native. Nilagang Manok is a clear chicken soup loaded with vegetables and seasoned with patis or fish sauce. The chicken pieces are boiled until tender resulting in a light flavorful soup that both savory and naturally sweet from the vegetables. Nilagang manok translates to boiled chicken. It's the generic name for a wide array of rustic Filipino chicken and vegetable soups.

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