Blueberry Cinnamon Roll Bake
#mycookbook
Blueberry Cinnamon Roll Bake #mycookbook

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blueberry cinnamon roll bake #mycookbook. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Blueberry Cinnamon Roll Bake #mycookbook is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Blueberry Cinnamon Roll Bake #mycookbook is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook blueberry cinnamon roll bake #mycookbook using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Cinnamon Roll Bake

#mycookbook:

  1. Take 2 packages cinnamon rolls (save the icing)
  2. Get 4 eggs
  3. Get 1/2 cup milk
  4. Get 1 teaspoon vanilla
  5. Take 1 tablespoon cinnamon
  6. Make ready 1 1/2 cups blueberries
Steps to make Blueberry Cinnamon Roll Bake

#mycookbook:

  1. Cut cinnamon rolls into bite-size pieces and set aside.
  2. In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
  3. Place cut up cinnamon rolls into an 8x8 baking dish. Pour blueberries on top followed by the milk mixture.
  4. Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
  5. Garnish with icing and serve.

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