Vegetarian Chicken Tacos
Vegetarian Chicken Tacos

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetarian chicken tacos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Chicken Tacos is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegetarian Chicken Tacos is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Chicken Tacos:
  1. Prepare 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
  2. Prepare 18 Corn Tortillas
  3. Make ready 8 oz. shredded Mexican Cheese
  4. Take 1 bag Shredded Lettuce
  5. Make ready 1-2 diced Tomatoes
  6. Prepare 1 larges diced Avocado
  7. Make ready 6 teaspoons Olive Oil
  8. Make ready Vegetable Oil (for tortilla shells)
  9. Make ready 1/2 teaspoon Salt
  10. Make ready 1 teaspoon Pepper
  11. Get 1/4-1/2 teaspoon Ground Cumin
  12. Make ready 1/4-1/2 teaspoon Garlic Powder
  13. Make ready 1/4-1/2 teaspoon Onion Powder
  14. Get 1/2 teaspoon Cayenne Pepper
  15. Make ready 2 tablespoons Lime Juice
  16. Make ready 2 tablespoons Lemon Juice
Instructions to make Vegetarian Chicken Tacos:
  1. Preheat oven to 375°F.
  2. Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
  3. While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
  4. After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
  5. Add all the veggies you'd like and enjoy!
  6. Here's a look at the cheesy deliciousness after the tacos come out of the oven.

So that is going to wrap this up for this special food vegetarian chicken tacos recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!