Fish fry
Fish fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish fry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

Fish fry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fish fry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fish fry using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish fry:
  1. Prepare 2 pomfret fish (clean and wash)
  2. Get 4 garlic cloves
  3. Make ready 1 inch ginger
  4. Prepare 1 tsp turmeric powder
  5. Make ready 1 tsp coriander powder
  6. Prepare to taste Salt
  7. Get 1 tbsp besan (gram flour)
  8. Prepare 1 tsp lemon juice
  9. Prepare As needed Oil for frying

Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.

Steps to make Fish fry:
  1. Clean and wash fish
  2. Then grind all ingredients and marinate fish at least for 1hour
  3. Heat oil on tawa and fry till crisp on both side… Serve hot

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