Easy Nacho Cheese
Easy Nacho Cheese

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy nacho cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Nacho Cheese is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Nacho Cheese is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook easy nacho cheese using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Nacho Cheese:
  1. Make ready 2 tbsp butter
  2. Make ready 2 tbsp flour
  3. Take 2 cups cheddar cheese
  4. Make ready 1 cup milk (whole)
  5. Take 1/2 tsp salt
  6. Take 1/2 tsp cumin
  7. Get 1/2 tsp cayenne
  8. Get 1/2 tsp paprika
  9. Get 1 finely diced Jalapeño
  10. Take Substitution
  11. Make ready 1 tbsp Jalapeño juice (jarred) instead of Jalapeño
  12. Get 1 1/2 tsp chilli powder instead of spices
Steps to make Easy Nacho Cheese:
  1. Melt the butter into a pan and whisk in flour over medium heat. Allow to cook until bubbling. Once bubbling continue to cook about 30 seconds.
  2. Add milk to mixture and change heat to medium high. Bring mixture to a simmer. Once simmering mixture will thicken quickly. When it is thick enough to cover a spoon remove heat.
  3. Add cheese to mixture and stir until melted. Then add remaining ingredients. Let rest about 3 minutes to allow ingredients to properly blend. Then serve while warm.

So that is going to wrap this up for this exceptional food easy nacho cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!