Fish Fry
Fish Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fish Fry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fish Fry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook fish fry using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Fry:
  1. Prepare 18 pieces Pomfret fish
  2. Prepare To grind
  3. Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Get 1 1/2 tbsp curd
  5. Prepare 10 garlic pods
  6. Prepare 1 egg
  7. Prepare Lemon juice extracted from 1 big lemon
  8. Take 1 tsp cumin seeds
  9. Take 1 tsp fennel seeds
  10. Get Salt as required
  11. Prepare To fry
  12. Make ready Oil to shallow fry
Steps to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap this up with this exceptional food fish fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!